A queen’s maiden, Danielle Barg, is delivering the daily bread to the castle for the queen to eat. In the village, Danielle runs into a friendly and charming bread baker, Hannah Lovenen. They both form small talk until Danielle has to leave to deliver the bread.
The next day, Danielle wakes up to chatter in the town. She finds out in the papers and news that the queen had been poisoned by the bread she delivered that was made by Hannah.